Brown butter

On the Path of Study: Semester 3: The Sauté Station & Pan Sauces

Austrian

• Austrian

  Semmelknödel

  rich · herb-fresh · warm-spiced

  Intermediate 45 min Vegetarian
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Canadian

• Canadian

  Seared Digby Scallops

  rich · bright · herb-fresh

  Intermediate 15 min
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French

• French

  Sole Meunière

  rich · bright · herb-fresh

  Intermediate 15 min
  ○
• French

  Madeleines au Beurre Noisette

  rich · sweet-edged · nutty-toasted

  Intermediate 25 min plus 12 hours Vegetarian
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The Vegetable-Led Plate

• The Vegetable-Led Plate

  Charred Hispi Cabbage with Brown Butter

  rich · nutty-toasted · herb-fresh

  Easy 20 min Vegetarian
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